NGM Whole Wheat Waffles

Ingredients

1 1/2 cups Niobrara Grain and Milling Whole Wheat flour
2 teaspoons baking powder
1/2 teaspoon kosher salt
2 tablespoons honey 
1 large egg
1 1/2 cups milk, lukewarm
4 tablespoons butter, melted 

Directions

Preheat your iron while you make the waffle batter.
In a large bowl, whisk together the flour, baking powder, salt, and sugar.
In a separate bowl whisk together the egg, milk, and butter.
Add the wet ingredients to the dry ingredients, stirring just until combined. The batter will be a bit lumpy.

Cook the waffles as directed in the instructions that came with your waffle iron. Serve warm with your choice of toppings