Grandma Jan's Whole Wheat Chocolate Chip Cookies

We're letting you in on a family secret: Grandma Jan's Whole Wheat Chocolate Chip Cookies. This is a beloved family recipe using Niobrara Grain & Milling organic whole wheat flour. Rich chocolate chips, sugars, and a hint of vanilla combine for a heartwarming treat. Perfect for family gatherings or a sweet indulgence, these cookies are a cherished tradition in every bite. Bake a batch and taste the love!

Ingredients 

3 1/4 cup Niobrara Grain & Milling organic whole wheat flour
1 1/2 tsp. baking soda
1 1/2 tsp. salt
1 1/2 cups shortening
1 cup + 1 TBSP sugar
1 cup + 1 TBSP brown sugar
3 eggs
1 ½ tsp. vanilla
1 1/2 cup chocolate chips

 

Directions

1. 1. Preheat oven to 375 degree
2. Mix flour, soda and salt together.
3. Beat shortening, sugars, eggs and vanilla together until combined. Gradually add in the flour mixture, stir in chocolate chips.
4. Spoon a heaping tablespoon of dough onto an ungreased baking sheet.
5. Place in a preheated oven for 8-10 minutes or until the edges are golden brown.
6. Place cookies on the cooling rack